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Crockpot Baked Potatoes
Crockpot Baked Potatoes turn an ordinary bag of potatoes into several pounds of possibilities while you sleep. Pack the crockpot, add a little water, and let it work overnight. Serve them whole, or refrigerate for Home Fries, Tater-Topped Casserole, soups, potato salad, bowls, and future meals all week.
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Cherry Berry Chiller
Wild Cherry Berry Chiller starts with a concentrated berry herbal tea and turns it into something bright, fruity, and refreshing. Cherry extract, lemon, coconut water, mineral salt, and monk fruit build the flavor, while optional raw honey adds additional fuel. Make it ahead, chill it through, and serve it cold.
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Green Tea Pineapple Lemonade
Bright, tropical, and refreshing, this Green Tea Pineapple Lemonade turns simple pantry ingredients into a sunny gallon-sized drink. Green tea, lemon juice, pineapple extract, mineral salt, and pure monk fruit create plenty of flavor without pineapple juice. Serve it chilled, over ice, or topped with sparkling water for bubbles.
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Less-Strain Greek Yogurt
Less-Strain Greek Yogurt lets the microbes—and Gwen, my trusty Excalibur dehydrator—do more of the work. Baobab helps me create thick, Greek-style yogurt with plenty of useful whey and far fewer strainers to wash. It’s a Rooted Kitchen staple built around fermentation, practical stewardship, and nourishing people with less unnecessary strain.
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BLACK TEA • FOOD & FOUNDATION
Start your Kitchen Apothecary with something familiar: black tea. Explore Camellia sinensis as food, ritual, and an everyday herbal tool through the Treehouse Herbal Framework. Learn its uses, preparations, possibilities, and limitations while discovering why building an apothecary begins with understanding what you already have—not collecting more.
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Reme-Teas: A Treehouse Definition of Tea
Reme-Teas are warming rituals from the Treehouse Kitchen Apothecary, where tea gets a generous definition. From true teas and herbal infusions to cocoa, coffee, citrus, and spices, these comforting cups are about hydration, nourishment, warmth, and making five quiet minutes feel a little more manageable when you need them most.
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Rooted Reme-Tea: Warm Lemon Comfort Tea
Warm Lemon Comfort Tea is a Rooted Reme-Tea—a warming ritual from the Treehouse Kitchen Apothecary. Chamomile, peppermint, lemon, baobab, and familiar pantry ingredients create a bright, comforting mug for cold days and long ones. Learn what makes a Reme-Tea, plus how to turn yours into a sparkling tea-phosphate.
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TRIM TRIVIA TUESDAYS • Come Play in the Treehouse
Trim Trivia Tuesdays are coming to the Treehouse! Join Nicole Burch for four free, live virtual game nights featuring Trim Healthy trivia, Recipe Bingo, prizes, attendee-only resources, lightning Q&A, and optional Foxy Mama After Dark. Come play, laugh, test your Trim knowledge, and spend Tuesday evening with women in the Treehouse.
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Not By Bread Alone: Gluten-Free Food for Real Life, Real Families, and the Days That Don’t Go According to Plan
Not By Bread Alone is a gluten-free cookbook built for real kitchens and real life. Explore practical family recipes, pantry foundations, Faster Foods, intentional leftovers, and flexible ways to make nourishment easier. Cook from the book, discover more Treehouse recipes, and connect what you’re eating with Fuel Flow and Trim Healthy resources.
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Stinging Nettle as Food
Discover how stinging nettle can become a nourishing addition to your kitchen. From fresh and sautéed greens to soups, dried leaves, and powdered preparations, this guide explores practical ways to prepare, preserve, and enjoy one of nature’s most nutrient-dense wild foods while respecting safe harvesting and handling practices.
