Gluten Free Sourdough Chocolate Cake

Do you have some Gluten Free Sourdough Discard that you need to use up?

Are you craving cake?

Did you know that sourdough and cake could be in the same sentence?

Go ahead and make this delicious chocolate cake that I created just so I would have a place to use all that amazing discard for my family, from those baking days that my timing is just off and I miss my baking window.

Do you ever have those kind of baking days?

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Ingredients:

Method:

Blend water, butter and 2 eggs in a blender until smooth and frothy. Add all other ingredients and blend until glossy and smooth. Pour into an 8×8 baking dish, and Bake at 350 for 30-35 min.

**This recipe serves 8 to keep the carb count down so that this can fall into an S setting on the Trim Heathy Plan. If you have a larger piece you will end up having a crossover.**

Thank you for stopping by!

If you are looking for more Gluten Free Sourdough Recipes or for a Trim Healthy Mama Lifestyle Coach who understands the food boundary life, you have come to the right place!

5 Minute Monkey Mix

This recipe was created one night when I wanted a decadent crossover before I went to bed after our baby had spent most of the evening cluster feeding, but I did not want to cook anything to get it because I was very ready to go to bed.

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Ingredients:

Method:

  • Mix up your PB powder spread
  • Cut up your banana and add it to the bowl
  • Add your toppings
  • Enjoy!

I get it, busy mommas need a super simple snack! So, I give you my creation that tasted like a banana split without ice cream, or a lot of effort.

Thank you so much for stopping by!

If you want to find a new superfood hot drink, building a gluten free pantry, or how to help your man on the Trim Healthy Plan you have come to the right place.

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