As a mom of 7, I love a good skillet meal. If it includes potatoes, then my whole crew is excited too!
With the addition of potatoes back into the Trim Healthy Mama lifestyle, thanks Pearl and Serene, we are finding all the ways to use these little buddies in new and healthy way.
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- 2lbs 96% ground meat, or rinsed heavily with hot water after cooking to release extra fat after cooking for any higher fat content ground meat.
- 12 Cups diced, boiled golden potatoes
- 2 Cups frozen peas
- 1/2 Cup Nutritional Yeast
- 2 Tablespoons Braggs Liquid Aminos
- 1 Tablespoon Garam Masala or Curry Powder
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and Pepper to taste
we get most of our bulk spices here
Cook, and rinse if necessary, ground meat. Boil the diced golden potatoes, and drain. Then, add all ingredients to the same pot as the meat and cook until heated through.